Candy Cane Kiss Centered Brownie Bites

I’ve been baking tonight and thought I would share a yummy Christmas recipe.  Enjoy!

1 brownie mix (9×13” size) 

18 Candy Cane Hershey Kisses 

1/2 cup chocolate chips 

2 Tlbs heavy cream 

3 original candy canes, crushed 

1. Preheat oven to 350 degrees F. Prepare brownie mix according to package directions and scoop into a mini cheesecake pan or mini muffin tin pan that has been generously sprayed with cooking spray, about 3/4 way full. Press kisses into center of brownie batter, do not push all the way to bottom, some of the tip should stick out the top. Bake for 20-23 minutes or until brownies are cooked through. Let cool completely. 

2. Melt chocolate chips in microwave, 30 second intervals until smooth and melted. Stir in cream until silky smooth. You can place back in microwave for 10 seconds to smooth more if needed. Dip tops of brownies into melted chocolate, then sprinkle with crushed candy canes. Serve with a tall glass of milk.


  1. Louise Bell · December 17, 2010

    Looks delicious. Might have to try them out.


  2. Megan · December 18, 2010

    Mmm! Those look good! I think anything that you bake is delicious. The coconut cake was wonderful. The mexican pecan pie was amazing! Now, if I could just find a bag of the candy cane kisses. Seen them anywhere lately?


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